Author Archives: Julie

One Quick Weekend

Posted on November 16, 2010 by Julie

When Rachel and her friend Michael decided they wanted to spend a grand total of 24 hours up at the Red House, I had to think about what I could possibly make for them to eat.  Correction, I had to … Continue reading →

Posted in Baking, Meat | Tagged , , , , , , | 3 Comments

A Meat-Filled Week

Posted on November 7, 2010 by Julie

Lynn joined me for a week up at The Red House.  That means I’ve fallen back into the routine of cooking bigger meals (sigh!) and inevitably the meals involved us eating some sort of animal.  I have to say being with Nicholas for … Continue reading →

Posted in Meat | Tagged , | 3 Comments

Toaster Oven Pie

Posted on November 7, 2010 by Julie

It was a Saturday morning and Nick was coming up to The Red House with his uncle and my brother Jack.  While I had provisions for grilling (steak, hot dogs, ribs) and I had picked up some vanilla ice cream … Continue reading →

Posted in Baking | Tagged , , , | Leave a comment