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- ABOUT ME
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- A JUG OF WINE A LOAF OF WHAT?
- A MEAT-FREE JANUARY?
- A MEAT FILLED WEEK
- AUTO GRILLS
- BACK TO SCHOOL (FINALLY!)
- BEEF STEW IN A HURRY
- BIANCA’S ROLLS
- BLUETOOTH PIZZA PIE
- CHICKEN AGAIN (Part II)
- CHICKEN, AGAIN?
- COOKING SCHOOL VIKING STYLE
- CRAVING ‘CHINESE’ FOOD
- DINER BREAKFASTS
- DUMPSTERING
- EATALY
- FALLING OFF THE VEGAN WAGON
- FATHER’S DAY/MOTHER’S DAY
- FRIDAY NIGHT DATE NIGHT (AT HOME)
- HUNDRED DOLLAR BREAKFASTS
- IDIOTS AT LUNCH
- LIFE WITH A NEW ROOMMATE (WITH SOME THOUGHTS ON PAPRIKA THROWN IN)
- LUNCH WITH UNCLE ALDO
- MAN O MANICOTTI
- NEW YORK CITY RESTAURANT WEEK
- POTATO POTATO POTATO
- POWER’S OUT BUT DINNER’S STILL ON
- SIXTEEN AND NOTHING TO EAT
- SUPERMARKET BREAD?
- SURF AND TURF 2009
- THE BOYFRIEND’S ON VACATION
- TOASTER OVEN PIE
- TONNATO
- TV DINNERS
- WEEK BEFORE CAMP
- WEEKEND SHOPPING LIST
- RESTAURANT REVIEWS
- AI FIORI
- AMERICAN BOUNTY, CULINARY INSTITUTE OF AMERICA
- AUBERGE DE SOLEIL
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- BLUE HILL AT STONE BARNS
- BOUCHEE
- CAPSOUTO FRERES
- CATERINA DE’ MEDICI, CULINARY INSTITUTE OF AMERICA
- CENTRAL MICHEL RICHARD
- CHAT NOIR
- CHRISTIAN PLUMAIL
- CRACCO PECK
- CULINARY INSTITUTE OF AMERICA’S GREYSTONE RESTAURANT
- CYRUS
- DANIEL
- DEL POSTO
- DIRT CANDY
- DRESSLER
- ELEVEN MADISON PARK
- EUROPE RESTAURANTS
- FARMHOUSE INN
- FISHTAIL BY DAVID BURKE
- GRAPPIA
- HOSTARIA DA FRANZ
- I SETTE CONSOLI
- JALEO
- JAR
- JULIA’S KITCHEN
- KLEE
- L’ALBERETA
- L’ATELIER de JOEL ROBUCHON
- LOCAL 121
- MAIALINO
- MAREA
- McCradys
- MET
- MICHAEL MINA
- MONTEVERDE AT OLDSTONE MANOR
- NEICHEL
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- OSTERIA
- OSTERIA MOZZA
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- PAUL BOCUSE
- PICHOLINE
- RESIDENZ HEINZ WINKLER
- RUSTIC CANYON WINE BAR
- SAUL
- SEASONAL
- SISTERS BISTRO
- SPAGO
- THE SCHOOLHOUSE AT CANNONDALE
- THE TAILOR & THE COOK
- TRIBECA GRILL
- Trummer’s On Main
- WALTER BAUER
- THE BEGINNING OF THE RED HOUSE
- THE RED HOUSE COOKING DILEMMA
- TRAVEL STORIES
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Recent Posts
Recent Comments
- Carol Slabe on A Scary Basement Weekend and Stewart’s to the Rescue
- Irene Kristoff-McCoy on Travel Stories And Other Tales From The Red House
- Julie on Travel Stories And Other Tales From The Red House
- Carol Slabe on Travel Stories And Other Tales From The Red House
- Julie on CONTACT
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Tag Archives: vegetable garden
Our Seventh Summer at the Red House
Lynn and I sometimes can’t believe we’ve been working on the Red House for nearly 7 years. There are pros and cons to any project that takes this long. First and foremost, if you buy something in the beginning and … Continue reading
Posted in Construction, Flowers, Gardening, Renovation, The Property, Vegetables
Tagged bathroom, flowers, gardening, house renovation, icicles, kitchen, kitchen renovation, painting, vegetable garden, zucchini
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Garlic Is Growing
While its been a mild winter and bone dry, the garlic is growing up at the Red House — lots of cute little green shoots poking up through the soil which is encouraging. Not so encouraging is the amount of … Continue reading
Posted in Flowers, Gardening, The Property, Vegetables
Tagged deer, fencing, garlic, hostas, hydrangeas, vegetable garden
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Breakfast, Lunch and Dinner: You’ll Need the Grill
Since I’m relying on my grill to currently cook all meals up at the Red House, I particularly enjoyed reading Alice Hart’s “Please Read Before Burning,” story that appeared in last week’s food section of the The New York Times. … Continue reading
Posted in chicken, Grilling, Meat, Pasta, Vegetables
Tagged breakfast, cooking outdoors, dinner, grilling, lunch, vegetable garden
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The Beginnings of a New Kitchen; A Lovely Garden and Pizza, Too
Some things are really cool like when you leave later than you anticipated on the Friday before Memorial Day weekend but manage to hit little to no traffic on the West Side Highway. This unexpected event got us up to … Continue reading
Posted in Cheese, Grilling, The Property, Vegetables
Tagged flower garden, kitchen renovation, new windows, pizza on the grill, vegetable garden
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